Please log in to access the shopping cart and live chat features!
Lamb and Bulgur Pilaf
AI generated image

Logo Lamb and Bulgur Pilaf

Meal For 1 Portion Size Person

A traditional Middle Eastern dish featuring tender lamb, hearty bulgur, and a flavorful blend of vegetables and spices.

Lunch Main Traditional
Difficulty Difficulty Difficulty Empty Chef Hat Empty Chef Hat (Difficulty)
prep time 20 minutes (Preparation Time)
cook time 40 minutes (Cooking Time)
total time 60 minutes (Total Time - including waiting)
Traditional Middle Eastern Lunch

Logo Ingredients

  • Ingredient Icon
  • Ingredient Icon
  • Ingredient Icon
  • Ingredient Icon
  • Ingredient Icon
Click to plan smarter and shop like a chef!

Logo Recipe

  1. Chef Hat Chef Tip: Marinate the lamb with the spices for at least 30 minutes for enhanced flavor.
  2. Chef Hat In a pot, sauté the lamb until browned. Add the vegetables and cook until slightly tender.
  3. Chef Hat Stir in the bulgur and spices, then add water or broth. Cover and simmer until the bulgur is cooked through.
  4. Chef Hat Adjust seasoning with salt and pepper. Serve hot with a sprinkle of fresh herbs.
  5. Chef Hat Final Touches: Enjoy your flavorful lamb and bulgur pilaf!
Click bellow if you need a detailed recipe or want to replace an ingredient.
Disclaimer: This recipe is AI-generated for inspiration. Use your best judgment and ensure food safety.